STARTERS
FRESH BAKED BAGUETTE // 16
Extra virgin olive oil, macadamia and pepperberry dukkah GFO​
- add marinated olives 3
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SPANISH STYLE OCTOPUS // 26
Chorizo, confit garlic, chickpeas GF | DF (M)
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MINI BURRATA // 24
Basil pesto, crostini, blistered cherry tomatoes GFO | V
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RARE SEARED SESAME TUNA // 24
Soy gel, wombok, wasabi mayo GF | DF (I)
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CHARCUTERIE // 46
Selection of cured meats, pickles, olives, crusty baguette. Suited for two GFO
FRIED CORN RIBS // 22
Chipotle mayonnaise, salsa verde GF | VG
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MAINS
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CONFIT DUCK LEG // 44
Fennel & orange braised lentils, star anise jus GF | DF
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BROWN SUGAR GLAZED PUMPKIN // 39
Tahini baked eggplant, cashew cream VG | GF
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MARKET FISH OF THE DAY
Fresh fish sourced daily with chefs' choice accompaniments (A)
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ROAST KIEV CUT CHICKEN BREAST // 44
Grilled asparagus, corn emulsion, polenta GF
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12-HOUR BRAISED LAMB SHOULDER // 48
White bean puree, spring vegetables, spinach pistou GF | DF
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GRILLED CIDER BRINED PORK CUTLET // 45
Celeriac and apple slaw, roast pumpkin GF | DF
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300gm SCOTCH FILLET // 58
Potato gratin, beetroot jus, horseradish sour cream GF
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SIDES​
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Rosemary and garlic sea salted potatoes GF | VG // 12
Greek style salad of tomato, cucumber, feta, oregano GF | V // 14
Broccolini with tahini, honey, toasted almonds & lemon GF | V // 14
Shredded cabbage & Asian herb salad, sweet & spicy dressing GF | VG / 14
Chips with chipotle mayonnaise GF | VG // 12
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LITTLE FARMERS (12 years and under) // ALL 15
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NACHOS AND VEGETABLE STICKS GF V​
GRILLED CHICKEN, AVOCADO, TOMATO & FRIED POLENTA GF
​​SPAGHETTI NAPOLI OR BUTTER V
MINI CHEESEBURGER WITH CHIPS GFO
DESSERTS
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PISTACHIO MOUSSE
Crispy Kataifi, chocolate cake, candied pistachio, berry gel 19
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COCONUT CUSTARD
Meringue, fresh mango, star anise coconut crisp 19 GF VG
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WHITE CHOCOLATE TART
Salted caramel, white chocolate ganache, fresh raspberries 19 GF
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CHEESE – 17 per 50gm portion
Long Paddock - Blue
Shepherds Whey - Brie
Bay of Fires - Cheddar
Served with crackers, muscatels, fresh fruit, quince relish & walnuts GFO
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DIETARY KEY
Gluten-free (GF) | Gluten-free option (GFO) | Dairy-free (DF) Dairy-free option (DFO) | Vegetarian (V)
Vegetarian Option (VO) | Vegan (VG)
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Seafood Origin - International (I) / Australian (A) / Mixed Origin (M)
Please note, that whilst we cater to dietary requirements, we are not an allergen-free kitchen.
Cross-contamination could occur and our restaurant is unable to guarantee that any item can be completely free of allergens.
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If you have a food allergy, please advise our staff when booking or when ordering.
We thank you for your understanding
